honestly, the sorbet was pretty good, apart from the interesting flavour....it combines the unmistaking recognition of good'ol bananas, and the refreshing tartness of passionfruit...and the scoop was pretty big, so too bad for me dat i ate too full for dinner to fully finish the sorbet...the "supporting actors" however, were very ordinary.....the pieces of choc almond crumbles tasted like choc biscottis dat TCC and some other coffee cafes serve with their coffees....and the dark choc shards? well, they weren't even dark choc to begin with, tasted more like milk choc....but they were too insignificant, so i cant be bothered to feedback dat to the staff....and so, all these for $8! not too cheap, but not too ex i guess....other den this, they also have other interesting flavours in their ice cream and sorbets section, like rose ice cream, earl grey ice cream, calamansi sorbet, etc...worth me gg bk again to try!

the OH had 2 small sweets instead, 1st is a pistachio macaroon, coz the OH has been craving for macaroons since dunno when....lol....well, tried a small bite, and all i can say is dat its much palatable den Gobi's, for those dat do not have dat much of a sweet tooth....this is not as sweet, and has a nice crunch to it....its $2.30 for each of this...