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always wanted to try the beef noodle from this shop coz of all the hype abt it, but nvr got the chance...till today, since we are at bugis, decided to make a trip to its Purvis St branch to give it a try...
before mix....
after mix....OH had the dry beef balls thick bee hoon ($5 small), but she felt it wasnt anyting special...and dun find it as good as its far east sq branch....
before mix....
after mix...i had the mixed beef noodle soup....basically its a mixture of beef slices, beef tripe, beef stomach, beef liver, beef brisket and beef balls in a beef noodle soup...hahaha.....but honestly, i dun find it anyting special too....and i tink the portion is abit too small for its price ($6 medium)....the individual ingredients r cooked pretty ok, noting too bad abt dat, but i felt the soup lacked power and was abit too diliuted....and the service? non-existent. dun tink i will ever go bk to this branch again.
due to a pretty blur me, i forgot to take a pic of the drip coffee and its works b4 the waiter cleared the 'equipment' for us....so all i had left was the glass of iced coffee....i dunno if u can see from the pic, but its damn "gao" (thick)! shiok!
strawberries and cream tea in a small metal teapot and a cute glass cup.....quite nice though...the strawberry smell and taste were pretty fragrant and sweet....but my excitement dropped a little when i saw dat it was actually in a teabag...oh well, guess i was expecting sumting abit more special..haha....